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Friday, July 13, 2012

Making Pizza Tonight On my Pizza Stone

Using Bobby Flay's recipe for pizza dough. I will be attempting my first homemade pizza that didn't use the pre-made frozen dough you get at the grocery store.  I will let you know how it turned out and any tips that I learn along the way!

Stay Tuned...

2 comments:

  1. My first attempt at pizza dough turned out alright. It had great flavor but the crust wasn't as golden brown as I would have liked. Next time I will be brushing the crust with the some olive oil to get the right color.

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  2. It was a good try. Watching Shawn try and toss the pizza dough was by far the highlight of my week!

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